{"product_id":"eating-vegan-a-plant-based-cookbook-for-beginners","title":"Eating Vegan: A Plant-Based Cookbook for Beginners","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Super talented vegan chef, Dianne Wenz, has written the ultimate guide for new vegans and plant-curious eaters who are seeking delicious recipes and tips to embrace a healthy, plant-based diet. This comprehensive book includes beautiful photos and helpful tools like a \"vegan staple list,\" cooking charts, a handy guide for preparing tofu, and full meal plans--along with yummy, satisfying recipes to please your palate. \n\u003cstrong\u003eIf you are looking to go vegan and do not know where to start, run out and pick up a copy of \u003cem\u003eEating Vegan\u003c\/em\u003e today!\" --Laura Theodore, award-winning vegan PBS chef and author of \u003cem\u003eVegan for Everyone\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\" \n\u003cstrong\u003eFor anyone interested in plant-based foods but unsure of where to begin, this is your complete road map.\u003c\/strong\u003e Dianne guides hungry readers down the path with comforting ease, sharing tips and tricks for making the journey fun, gratifying, and delicious. Avoid common roadblocks with \n\u003cem\u003eEating Vegan\u003c\/em\u003e; this is a culinary encyclopedia of comforting, healthy staples you'll want to eat on repeat.\" \n\u003cstrong\u003e--Hannah Kaminsky, author of \u003cem\u003eReal Food Really Fast\u003c\/em\u003e, \u003cem\u003eSweet Vegan Treats\u003c\/em\u003e, and many more\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"With interest in plant-based diets and the vegan lifestyle at an all-time high, there's no better time for a friendly and informative \"vegan 101\" primer. And that's exactly what Dianne Wenz has created with \n\u003cem\u003eEating Vegan\u003c\/em\u003e. \n\u003cstrong\u003eEasy recipes, helpful tips, and gorgeous photos team up to make the process of going vegan as easy and delicious as possible!\" --Nava Atlas, author of \u003cem\u003e5-Ingredient Vegan\u003c\/em\u003e, \u003cem\u003eWild About Greens\u003c\/em\u003e, and many others\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\" \n\u003cem\u003eEating Vegan\u003c\/em\u003e shows you just how easy it is to prepare vegan food in your own kitchen. I love the way Dianne Wenz gives you the options to make your own staples or use store-bought depending on what fits with your lifestyle the best. \n\u003cstrong\u003eThis is one of the best books to help you transition into vegan cooking.\" --Kathy Hester, author of \u003cem\u003eGluten-Free Vegan Cooking in Your Instant Pot\u003c\/em\u003e, \u003cem\u003eThe Ultimate Vegan Cookbook for Your Instant Pot\u003c\/em\u003e, and \u003cem\u003eThe Vegan Slow Cooker\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\" \n\u003cem\u003eEating Vegan\u003c\/em\u003e is a must-have for anyone new to vegan cooking. In this book, Dianne Wenz guides newcomers through the basics of a vegan diet, with informative tips and simple recipes that are both delicious and healthful.\" \n\u003cstrong\u003e--Robin Robertson, author of \u003cem\u003eThe Plant Protein Revolution Cookbook\u003c\/em\u003e, \u003cem\u003eVeganize It!\u003c\/em\u003e, \u003cem\u003eVegan Planet\u003c\/em\u003e, and many more\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYour favorite foods made vegan--75 simple, plant-based recipes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eIf you've been considering going vegan but fear missing out on flavor, here's some good news. \u003ci\u003eEating Vegan\u003c\/i\u003e is packed with 75 mouthwatering vegan recipes that are simple to make and includes a starter guide to plant-based eating. Of all the vegan cookbooks, this is the one that seasoned vegans wish they'd had in the beginning.\u003c\/p\u003e\n\u003cp\u003eTry plant-powered dishes inspired by familiar favorites, including French Toast and Baked Ziti. You'll find nutritional information with every recipe, plus first-timer tips to help you get the most out of your meals. If you're looking to adopt a plant-based diet, this standout among vegan cookbooks makes it easy.\u003c\/p\u003e\n\u003cp\u003eAll vegan cookbooks should include: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eStarter meal plans\u003c\/b\u003e--Begin with one plant-based meal per day and work up to all three with meal plans that make adopting veganism painless.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eYour vegan kitchen\u003c\/b\u003e--Learn about plant-based staples to have on hand, from tofu to nutritional yeast.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFundamental foods\u003c\/b\u003e--Unlike some other vegan cookbooks, this one offers techniques for cooking foundational foods like beans, lentils, grains, and tofu.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhen it comes to vegan cookbooks that provide easy \u003ci\u003eand\u003c\/i\u003e delicious plant-based recipes, \u003ci\u003eEating Vegan\u003c\/i\u003e is a step above the rest.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eWenz, Dianne\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDianne Wenz\u003c\/b\u003e is a certified holistic health coach, vegan lifestyle coach, and plant-based chef, with a certificate in plant-based nutrition. She coaches people from across the globe, supporting them in improving their health and making the lifestyle changes needed to go vegan. Visit her online at DiannesVeganKitchen.com.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Wenz, Dianne\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Callisto\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2020-04-14\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking \/ Vegan|Cooking \/ Specific Ingredients \/ Vegetables|Cooking \/ Vegetarian\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.85 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781646117543\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781646117543\u003c\/p\u003e","brand":"Callisto","offers":[{"title":"Default Title","offer_id":52429942259993,"sku":"SP-9781646117543","price":26.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/91bac8cf-74fa-413a-b830-48ab887ebb29.jpg?v=1784511000","url":"https:\/\/westbindery.com\/products\/eating-vegan-a-plant-based-cookbook-for-beginners","provider":"West Bindery","version":"1.0","type":"link"}