{"product_id":"how-to-cook-steak-techniques-to-master-selecting-preparing-and-cooking-steak","title":"How to Cook Steak: Techniques to Master Selecting, Preparing, and Cooking Steak","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Amanda Mason's \n\u003cem\u003eHow to Cook Steak\u003c\/em\u003e would drive a vegetarian to give up the ghost. I especially love the recipe for grilled lamb chops and spicy peanut sauce.\" \n\u003cstrong\u003e--Andrew Neiderman, author of \u003cem\u003eThe Devil's Advocate\u003c\/em\u003e and ghostwriter of V.C. Andrews\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Steaks are regularly on my dinner table, but it's the same old stuff. \n\u003cem\u003eHow to Cook Steak\u003c\/em\u003e teaches you how to beef up your steak dishes, but only after breaking down the distinct cuts and how to shop for them.\" \n\u003cstrong\u003e--Lauren Cusimano, food editor at Phoenix New Times\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"This is the book to get if you love steak or want to love steak even more! It's surprisingly meaty, while managing to remain juicy all the way through--just like the steaks you'll be serving up after applying the tips and tricks found within these carefully crafted pages. This book covers everything, including how to select a great steak at the store, how to cook it, how to slice it, and even how to store it. You'll learn how to sizzle up traditional steaks on the grill and how to whip up an array of steak-based meals using a stove, skillet, or pressure cooker. Awesome!\" \n\u003cstrong\u003e--Steve Feld, food blogger at TriedandTasty.com\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Amanda has done it again! I was having a few guests over who doubted my cheffing abilities, and I didn't want to compromise my dietary needs or theirs, so I dug in and found Amanda's Sous Vide Vegan Steak. It was so easy to prepare following the simple instructions. This should be on menus across the country, especially if they want to increase business and sales. Everyone was pleasantly impressed. I prepared this for the weekend of the Super Bowl, and we've been eating it once weekly since then.\" \n\u003cstrong\u003e--Mike E. Winfield, actor and comedian \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePractical techniques and mouthwatering recipes for the perfect steak\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eSteak feels like a luxury, but you can cook up a restaurant-quality steak in your own kitchen anytime. Find out how easy it can be with this simple, practical steak cookbook. Clear instructions and 65 flavorful recipes help you learn and apply fundamental techniques like searing, smoking, sous vide, and even deep-frying to achieve the perfect steak.\u003c\/p\u003e\n\u003cp\u003eBrush up on seasoning and marinating, and find out how to cook to your preferred level of doneness. The simple, satisfying starter recipes in this steak cookbook teach you skills like outdoor grilling, stovetop cooking, and broiling. Then, impress your friends and family with a wide range of additional recipes, including sides and sauces to complement your steak creations.\u003c\/p\u003e\n\u003cp\u003eThis essential steak cookbook teaches you to: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eKnow your cuts\u003c\/b\u003e--Check out at-a-glance steak cut profiles with defining characteristics and ideal cooking methods for various cuts of beef, from flat iron to flank.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePrep and store\u003c\/b\u003e--Find out how to store and prepare steak before cooking, and discover the best ways to preserve and reheat those delicious leftovers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTalk like a butcher\u003c\/b\u003e--Learn how to shop for meat, understand different grades of beef, and decipher vocabulary like dry aging and grain-fed vs. grass-fed beef.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDig in to a delicious steak at home with the foolproof recipes in this steak cookbook.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eMason, Amanda\u003cbr\u003e\n\u003cb\u003eAMANDA MASON\u003c\/b\u003e is the author of \n\u003ci\u003eSmoking Meat Made Easy\u003c\/i\u003e and the creator of Recipes Worth Repeating, a food blog featuring family-focused recipes since 2012. Her recipes and writings have been featured in Taste of Home, MSN, BravoTV.com, and more. Find her at RecipesWorthRepeating.com.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Mason, Amanda\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Callisto\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2021-03-23\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking \/ Specific Ingredients \/ Meat|Cooking \/ Courses \u0026amp; Dishes \/ General|Cooking \/ Methods \/ General\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.8 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781648761133\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781648761133\u003c\/p\u003e","brand":"Callisto","offers":[{"title":"Default Title","offer_id":52427009556761,"sku":"SP-9781648761133","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/33b08f2a-5dbe-4480-848e-d1aa322de3c0.jpg?v=1784504539","url":"https:\/\/westbindery.com\/products\/how-to-cook-steak-techniques-to-master-selecting-preparing-and-cooking-steak","provider":"West Bindery","version":"1.0","type":"link"}