{"product_id":"id-smoke-that-things-you-thought-you-would-never-cook-on-a-smoker","title":"I'd Smoke That! Things You Thought You Would Never Cook On A Smoker","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003eYou want this book if...\u003c\/p\u003e\n\u003cp\u003eYou are a beginner in the art of smoking and want to learn how to cook more than proteins.\u003c\/p\u003e\n\u003cp\u003eYou are an experienced smoker looking to expand your skill level and portfolio.\u003c\/p\u003e\n\u003cp\u003eYou want to have fun and be the talk of parties, reunions, etc.\u003c\/p\u003e\n\u003cp\u003eYou're looking for that gift for the Pitmaster \/ Grill master who has it all.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDrawing on my 10+ years of experience as an award-winning BBQ chef, this book provides readers with a wealth of knowledge related to all things smoked-from appetizers to desserts. Showcasing my passion for the art of smoking, I provide invaluable tips and instructions for bringing out the very best flavors in each dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eI'm here to provide guidance and assistance to cooks of all skill levels. Whether you're a novice or an experienced culinary connoisseur, I'm here to help you create delicious dishes that will wow your guests. My specialty is helping people make thrilling recipes with minimal prep time and skill level\u003c\/p\u003e\n\u003cp\u003erequired.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAs a BBQ business owner, I have extensively researched the various types of BBQ sauces and rubs across the United States, and around the world. I incorporate many different flavors in my recipes to ensure a unique flavor and consistent quality every time. I'm proud to have a loyal customer base that follows me in my classes and events. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis book is laid out unlike most cookbooks. I decided to put the recipe's in between the chapters of content. You will enjoy appetizers, main course, side dishes, and desserts. Jason Rains has competed in countless BBQ competitions. He has also qualiifed for the SCA World Finals twice and competed in the World Food Championships. In 2021 Jason went to work for Oklahoma Joe Davidson, starting as his Retail Manager in the new\u003c\/p\u003e\n\u003cp\u003econcept (Oklahoma BBQ Supply). Shortly after Jason also took on the General Manager at one of Oklahoma Joe's restaurants. He has\u003c\/p\u003e\n\u003cp\u003etaught over 18 classes which include cooking everything from appetizers to desserts and everything in between. This year Jason\u003c\/p\u003e\n\u003cp\u003ealso started his own line of BBQ sauces and rubs.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTo learn more about Jason feel free to visit www.prettygoodbbqsauce.com \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\"My desire is to help people with all things BBQ. I also have an amazing wife and children who support me in everything I do and `without them none of this would be possible.\"\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eRains, Jason\u003cbr\u003e\n\t\t\t\t\t\t\t\tI was born in West Central Illinois in 1978. I was raised in a family that owned bars and restaurants. I was taught how to cook by my grandmother. There was no barbeque to speak of, but I could make some mean goulash or fried chicken. I bought my first grill at 22 and started grilling any piece of meat I could get a hold of. My career started with 24 years in the retail world. I was still cooking and learning new techniques. I moved to Oklahoma in 2011 and bought my first smoker shortly after. I was very intrigued by smoking meat. I decided to try competitive cooking and BBQ in 2013. That was when Pretty Good at Drinking Beer BBQ was formed. We have competed in countless BBQ competitions. I have also qualified for the SCA World Finals twice and competed in the World Food Championships. In 2021 I went to work for Oklahoma Joe Davidson. I started as his Retail Manager in the new concept (Oklahoma BBQ Supply). Shortly after I also took on the General Manager role at one of Oklahoma Joe's restaurants. I have taught over 18 classes that include cooking everything from appetizers to desserts and everything in between. This year we also started our own line of BBQ sauces and rubs. My desire is to help people with all things BBQ. I also have an amazing wife and children who support me in everything I do and `without them none of this would be possible.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Rains, Jason\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Total Publishing and Media\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2023-10-02\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Methods|Outdoor|Cooking|Methods|Slow Cooking\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.56 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781633022799\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781633022799\u003c\/p\u003e","brand":"Total Publishing and Media","offers":[{"title":"Default Title","offer_id":52140018729241,"sku":"SP-9781633022799","price":29.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/96b0c92d-75fc-4f2e-88e7-6e5700ec2e98.jpg?v=1784475158","url":"https:\/\/westbindery.com\/products\/id-smoke-that-things-you-thought-you-would-never-cook-on-a-smoker","provider":"West Bindery","version":"1.0","type":"link"}