{"product_id":"indulge-delicious-and-decadent-dishes-to-enjoy-and-share","title":"Indulge: Delicious and Decadent Dishes to Enjoy and Share","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstant \u003cem\u003eNew York Times\u003c\/em\u003e bestseller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBeloved actress and \u003cem\u003eNew York Times\u003c\/em\u003e bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of 100 recipes to nourish the body and the soul.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ein-dulge: to allow oneself to enjoy the pleasure of.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen Valerie Bertinelli turned 60, she said \"Enough already!\" and ended her battle with the scale for good. She stopped counting calories. She stopped thinking of certain foods as good or bad. She quit saying no and began saying yes, finally learning how to enjoy the pure pleasure of being alive - starting in the kitchen. \u003c\/p\u003e\n\u003cp\u003eIn short, she learned how to indulge.\u003c\/p\u003e\n\u003cp\u003eWith this gorgeous cookbook, Valerie shares her secrets for indulging so you can start living your best, most fulfilling life too. Whether it's splurging on fresh produce at the farmer's market, cooking an extravagant steak dinner for one, or serving an ice cream sundae bar at a dinner party, this book is a reminder that indulging can take many shapes and forms.\u003c\/p\u003e\n\u003cp\u003eYou'll discover the delicious recipes she cooks for her friends and family, including favorites like Garlic Confit BLT, Oven \"Fried\" Okra, Sausage and Olive Cheese Bites, Spaghetti al Limone, Salmon Burgers With Quick-Pickled Vegetables, Filet Mignon with Béarnaise Sauce and Chocolate Peanut Butter Dates, and more. \u003c\/p\u003e\n\u003cp\u003eWritten in Valerie's warmhearted and intimate style--including heartfelt essays about how to savor moments big and small--this cookbook is a permission slip to enjoy food, and more importantly, enjoy life.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eReview Citations:\u003c\/strong\u003e\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003eLibrary Journal\u003c\/span\u003e 03\/01\/2024 pg. 117 (EAN 9780063244726, Hardcover) - *Starred Review\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eBertinelli, Valerie\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eValerie Bertinelli \u003c\/strong\u003eis the author of the #1 \u003cem\u003eNew York Times\u003c\/em\u003e bestsellers \u003cem\u003eEnough Already\u003c\/em\u003e, \u003cem\u003eLosing It\u003c\/em\u003e, and \u003cem\u003eFinding It\u003c\/em\u003e, plus fan favorites \u003cem\u003eIndulge\u003c\/em\u003e, \u003cem\u003eValerie's Home Cooking, \u003c\/em\u003e and \u003cem\u003eOne Dish at a Time\u003c\/em\u003e. She was the Emmy Award-winning host of the Food Network shows \u003cem\u003eValerie's Home Cooking\u003c\/em\u003e and \u003cem\u003eKids Baking Championship \u003c\/em\u003eand has starred in TV classics \u003cem\u003eOne Day at a Time\u003c\/em\u003e and \u003cem\u003eHot in Cleveland\u003c\/em\u003e.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Bertinelli, Valerie\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Harvest Publications\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2024-04-02\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking \/ Entertaining \/ General|Cooking \/ Celebrities \u0026amp; Media Tie-In|Cooking \/ Comfort Food|Cooking \/ Courses \u0026amp; Dishes \/ Desserts|Cooking \/ Essays \u0026amp; Narratives|Cooking \/ Courses \u0026amp; Dishes \/ Sandwiches|Cooking \/ Regional \u0026amp; Cultural \/ American - California Style|Cooking \/ Seasonal\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Cooking|Comfort food|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.81 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780063244726\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9780063244726\u003c\/p\u003e","brand":"Harvest Publications","offers":[{"title":"Default Title","offer_id":52425645130009,"sku":"SP-9780063244726","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/9780063244726_spiral.png?v=1779480090","url":"https:\/\/westbindery.com\/products\/indulge-delicious-and-decadent-dishes-to-enjoy-and-share","provider":"West Bindery","version":"1.0","type":"link"}