{"product_id":"jan-karons-mitford-cookbook-and-kitchen-reader-recipes-from-mitford-cooks-favorite-tales-from-mitford-books","title":"Jan Karon's Mitford Cookbook and Kitchen Reader: Recipes from Mitford Cooks, Favorite Tales from Mitford Books","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBrief Description\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tOriginally published: New York: Viking, 2004.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eMarc Notes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tIncludes index.;Originally published: New York: Viking, 2004.;The author of the Mitford novels presents recipes inspired by the series, sharing a wealth of tips, culinary quotes, and side-dish sidebars as well as the instructions for such fare as Miss Sadie's apple pie, Puny's cornbread, and Emma's pork roast.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eJan Karon\u003c\/b\u003e, born Janice Meredith Wilson in the foothills of North Carolina, was named after the title of a popular novel, Janice Meredith. \n\u003c\/p\u003e\n\u003cp\u003eJan wrote her first novel at the age of ten. \"The manuscript was written on Blue Horse notebook paper, and was, for good reason, kept hidden from my sister. When she found it, she discovered the one curse word I had, with pounding heart, included in someone's speech. For Pete's sake, hadn't Rhett Butler used that very same word and gotten away with it? After my grandmother's exceedingly focused reproof, I've written books without cussin' ever since.\"\u003c\/p\u003e\n\u003cp\u003eSeveral years ago, Karon left a successful career in advertising to move to the mountain village of Blowing Rock, North Carolina, and write books. \"I stepped out on faith to follow my lifelong dream of being an author,\" she says. \"I made real sacrifices and took big risks. But living, it seems to me, is largely about risk.\"\u003c\/p\u003e\n\u003cp\u003eEnthusiastic booksellers across the country have introduced readers of all ages to Karon's heartwarming books. \u003ci\u003eAt Home in Mitford\u003c\/i\u003e, Karon's first book in the Mitford series, was nominated for an ABBY by the American Booksellers Association in 1996 and again in 1997. Bookstore owner, Shirley Sprinkle, says, \"The Mitford Books have been our all-time fiction bestsellers since we went in business twenty-five years ago. We've sold 10,000 of Jan's books and don't see any end to the Mitford phenomenon.\"\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eA collection of beautiful anedotes, delicious recipes, and memorable scenes from the Mitford books by #1 \u003ci\u003eNew York Times\u003c\/i\u003e bestselling author Jan Karon. \u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eMillions of readers have discovered the delights of a trip to Mitford, and they've all found themselves hankering for mouthwatering dishes like Father Tim's Rector's Meatloaf and Esther Bolick's outrageously delicious Orange Marmalade Cake. Now, Jan Karon makes it easy to satisfy all these cravings and many more. \n\u003cp\u003e\u003c\/p\u003eAlong with 150 fabulous recipes are Jan's personal reminiscences, dozens fo beloved scenes from each of the Mitford books, jokes, cooking tips, blessings, and a wonderful story never before published in the novels. For readers and cooks alike, \n\u003ci\u003eJan Karon's Mitford Cookbook \u0026amp; Kitchen Reader\u003c\/i\u003e is a veritable feast. \n\u003cp\u003e\u003c\/p\u003e\n\u003cb\u003e\"[Jan Karon's] wonderful cookbook is like a souvenir scrapbook to be dipped into time and again. The real world should be as good as Mitford.\"--\u003ci\u003eThe Cleveland Plain Dealer\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Karon, Jan\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e G.P. Putnam's Sons\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2010-09-28\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Regional \u0026amp; Cultural|American - General|Cooking|Courses \u0026amp; Dishes|General|Cooking|Methods|General|Cooking|Essays \u0026amp; Narratives\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Cooking|Cooking in literature|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.31 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780143118176\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9780143118176\u003c\/p\u003e","brand":"G.P. Putnam's Sons","offers":[{"title":"Default Title","offer_id":52138852876569,"sku":"SP-9780143118176","price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/0caad2a0-2747-4144-9650-24fd0d75f910.jpg?v=1784466367","url":"https:\/\/westbindery.com\/products\/jan-karons-mitford-cookbook-and-kitchen-reader-recipes-from-mitford-cooks-favorite-tales-from-mitford-books","provider":"West Bindery","version":"1.0","type":"link"}