{"product_id":"the-best-of-british-baking-classic-sweet-treats-and-savory-bakes","title":"The Best of British Baking: Classic Sweet Treats and Savory Bakes","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"I've known Marie and followed her blog for over 13 years. Her recipes are always so good and easy to prepare. \n\u003ci\u003eThe Best of British Baking\u003c\/i\u003e cookbook is filled with amazing recipes to create great memories!\" \n\u003cb\u003e--Jen Hadfield, DIY blogger at Tatertots and Jello\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Marie Raynor, former private chef, shares delicious British recipes for breads, cakes, biscuits, and scones. With helpful hints and photos that look mouthwatering throughout the book, you'll want to jump right in and bake all of the delicious recipes. I found favourite recipes from my childhood that brought back wonderful memories. Whether you are British or not, this book will be a fantastic addition to your cookery bookshelf.\" \n\u003cb\u003e--Linda Grant\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Out of hundreds of baking books out there, this one really stands out. \n\u003ci\u003eThe Best of British Baking\u003c\/i\u003e will not only help people like myself who don't know much about baking, but it will also be an invaluable source of information for competent bakers. Marie brings a wealth of knowledge and baking ability--all in all, this is a book that everyone should own.\" \n\u003cb\u003e--Jan Bennett, food blogger at A Glug of Oil\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eRayner, Marie\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMARIE RAYNER\u003c\/b\u003e is a retired professional chef, food blogger, and author of several cookbooks, including \u003ci\u003eThe English Kitchen: An Anglophile's Love Note to English Cuisine\u003c\/i\u003e. She began her culinary career as a hotel pastry chef in the 1970s, and in 2000, she moved to the UK, where she worked as a personal chef. Find her tips and recipes on her blog, \u003ci\u003eThe English Kitchen\u003c\/i\u003e (TheEnglishKitchen.co).\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Rayner, Marie\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Callisto\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2022-02-01\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking \/ Regional \u0026amp; Cultural \/ English, Scottish \u0026amp; Welsh|Cooking \/ Methods \/ Baking|Cooking \/ Courses \u0026amp; Dishes \/ Bread\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Baking|Great Britain|Cookbooks|Deserts\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.18 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781638786436\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781638786436\u003c\/p\u003e","brand":"Callisto","offers":[{"title":"Default Title","offer_id":52426635378969,"sku":"SP-9781638786436","price":34.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/c01bdf42-0cc7-48b3-b9bb-097b50b828e8.jpg?v=1784503757","url":"https:\/\/westbindery.com\/products\/the-best-of-british-baking-classic-sweet-treats-and-savory-bakes","provider":"West Bindery","version":"1.0","type":"link"}