{"product_id":"the-best-soup-cookbook","title":"The Best Soup Cookbook","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBrief Description\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tOver 125 specially selected soups ranging from hearty chowders to delicate consommes, this cookbook provides just the right soup for any occasion.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eMarily Bentz Crowley\u003c\/b\u003e has been a professional chef for the last decade. She is a founder and director of several culinary based organizations. \u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eJoan Mackie\u003c\/b\u003e is a food and home decorating writer who makes countless television appearances for her home decorating expertise. She has written hundreds of magazine articles and is the author of several home decorating books. \u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e Soup is one of the most universally popular dishes in the world today. In fact, global soup consumption is estimated at an astounding 250 billion servings a year, most of it homemade. \u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eThe Best Soup Cookbook\u003c\/b\u003e, is a definitive collection of recipes for soup lovers everywhere. Featuring over 125 specially selected soups ranging from hearty chowders to delicate consommes, this cookbook provides just the right soup for any occasion. \u003c\/p\u003e\n\u003cp\u003e Looking to take the chill off a cold winter's night? Try the classic Scotch Broth with Barley and Lamb or Golden Curried Squash 'n' Apple Soup. For a sweltering summer evening choose from refreshing coolers like Cucumber Buttermilk Soup with Chives or Creamy Avocado Soup with Fresh Tomato and Coriander. For an impressive dinner-party starter try Mushroom Soup with Puff Pastry Dome. If time is short, you'll find a chapter devoted to \"jump starts,\" virtually instant soups that combine fresh and commercially prepared ingredients such as V8 Gazpacho and Cream of Refrigerator Soup. \u003c\/p\u003e\n\u003cp\u003e These are soup recipes that you're sure to use again and again. They're easy to make and most can be prepared with ingredients found in your local supermarket. \u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eCrowley, Marilyn\u003cbr\u003e\n\t\t\t\t\t\t\t\tMarilyn Bentz Crowley and Joan Mackie\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Crowley, Marilyn\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Robert Rose\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2000-03-04\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Courses \u0026amp; Dishes|Soups \u0026amp; Stews\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Soups|Soupes\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.95 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780778800170\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9780778800170\u003c\/p\u003e","brand":"Robert Rose","offers":[{"title":"Default Title","offer_id":52147185811737,"sku":"SP-9780778800170","price":27.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/be0fe240-4e88-4784-899f-aefaeca8a945.jpg?v=1784484113","url":"https:\/\/westbindery.com\/products\/the-best-soup-cookbook","provider":"West Bindery","version":"1.0","type":"link"}