{"product_id":"the-essential-cuban-cookbook-50-classic-recipes","title":"The Essential Cuban Cookbook: 50 Classic Recipes","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003ePATRICIA MORRELL-RUIZ\u003c\/b\u003e is a chef, cooking instructor, food stylist, and recipe developer. The founder of The Mad Table, she loves to inspire people to become passionate about cooking. Her work has been featured in \n\u003ci\u003eBetter Homes and Gardens\u003c\/i\u003e, Radio Caracol, Thrillist, Telemundo, Univision, and WDNA radio among other outlets.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Patty Ruiz has captured the essence of Cuban cuisine in this beautifully photographed and easy to follow book. Enjoy exploring these flavors on this delightful culinary history.\" \n\u003cstrong\u003e--Linda Gassenheimer, radio host of Food News and View, Tribune Wire Service syndicated columnist, James Beard award-winning cookbook author\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Patty Ruiz brings the bounty of Cuba to our tables with recipes that celebrate the vibrant ingredients and fresh flavor that have shaped her life. Cooking from this gem of a book is like having a superb teacher next to you in your kitchen. The stunning photos, helpful cooking tips, and concise ingredient explanations make this a favorite that you will turn to again and again.\" \n\u003cstrong\u003e--Carole Kotkin, Miami Herald food columnist, author, cooking school manager\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Patty has managed to make Cuban food approachable! Beautiful cookbook, featuring great images, Cuban history, and personal insights'--it is simply delicioso!\" \n\u003cstrong\u003e--Ingrid Hoffmann, author, host of Food Network's Simply Delicioso and Top Chef Estrellas\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"I have cooked with Patty Ruiz and so I know just how good her food is. I am thrilled she's come out with a whole Cuban cookbook, and I can't wait to throw my first comelata! Mojitos, Lechon Asado, and Tostones are definitely on the menu.\" \n\u003cstrong\u003e--Sara Moulton, host of Sara's Weeknight Meals\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\" \n\u003cem\u003eThe Essential Cuban Cookbook by Patricia Morrell-Ruiz\u003c\/em\u003e had me admiring the photos and table of contents and thinking... Oh if I had this book in my hands when I first started falling in love with the flavors of Cuban cooking how much faster I would have learned! Patricia is a wonderful friend who you will feel like having a Café con Leche and a Tostada with from the very first pages.\" \n\u003cstrong\u003e--Norman Van Aken, James Beard Award-winning chef, author, and restaurateur\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Patty Ruiz's passion for food and Cuban cuisine is captured in this book. She has an effortless talent for creating memorable flavors in beautiful settings. I crave her food! What an amazing tribute to our Cuban Culture!\" \n\u003cstrong\u003e--Roger Borges, Correspondent Univision, Primer Impacto\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eMorrell-Ruiz, Patty\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePATRICIA MORRELL-RUIZ\u003c\/b\u003e is a chef, cooking instructor, food stylist, and recipe developer. The founder of The Mad Table, she loves to inspire people to become passionate about cooking. Her work has been featured in \u003ci\u003eBetter Homes and Gardens\u003c\/i\u003e, Radio Caracol, Thrillist, Telemundo, Univision, and WDNA radio among other outlets.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Morrell-Ruiz, Patty\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Callisto\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2022-03-29\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking \/ Regional \u0026amp; Cultural \/ Caribbean \u0026amp; West Indian|Cooking \/ Courses \u0026amp; Dishes \/ General\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.75 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781638782056\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781638782056\u003c\/p\u003e","brand":"Callisto","offers":[{"title":"Default Title","offer_id":52426508468505,"sku":"SP-9781638782056","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/eda4f565-d6a8-4782-a0c8-58984b04fb82.jpg?v=1784503362","url":"https:\/\/westbindery.com\/products\/the-essential-cuban-cookbook-50-classic-recipes","provider":"West Bindery","version":"1.0","type":"link"}