{"product_id":"the-ultimate-collection-of-recipes-from-american-tv-shows-this-book-compiles-recipes-and-recommendations-from-popular-cooking-programs-across-the-us","title":"The Ultimate Collection of Recipes from American TV Shows","description":"\u003cp\u003eA Complete Collection of Recipes from American TV Shows: This volume gathers recipes and recommendations from popular cooking programs across the country—spanning from the East Coast to the West Coast. Explore over 600 recipes and stories drawn from every season of these hit television series—now compiled into this streamlined, user-friendly kitchen guide.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiographical Note\u003c\/strong\u003e\u003cspan\u003e:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAmerica's Test Kitchen produces public television's top-rated cooking shows, \u003c\/span\u003e\u003ci\u003eAmerica's Test Kitchen\u003c\/i\u003e\u003cspan\u003e and \u003c\/span\u003e\u003ci\u003eCook's Country\u003c\/i\u003e\u003cspan\u003e, along with award-winning cookbooks and \u003c\/span\u003e\u003ci\u003eCook's Illustrated\u003c\/i\u003e\u003cspan\u003e and \u003c\/span\u003e\u003ci\u003eCook's Country\u003c\/i\u003e\u003cspan\u003e magazines. It is a very real 15,000-square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and testing and tasting experts. Over 2 million viewers tune in to watch \u003c\/span\u003e\u003ci\u003eAmerica's Test Kitchen\u003c\/i\u003e\u003cspan\u003e every week on PBS.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eTravel from coast to coast as Cook's Country uncovers 600+ recipes and stories from every season of their hit TV show—now collected in one streamlined, kitchen-friendly volume\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eHit the road with the award-winning TV show Cook’s Country and discover every recipe from 17 seasons of cooking across the country. With an updated design and a special new chapter highlighting the latest season’s 50+ recipes, there’s more content than ever before in a kitchen-friendly volume.\u003cbr\u003e\u003cbr\u003eJoin Julia Collin-Davison, Bridget Lancaster, Toni Tipton-Martin, and the whole Cook's Country cast (including new chef Carmen Dongo) as they cook, taste, and test their way through dozens of new favorites. Join them in making easy weeknight dinners such as Hot-Honey Chicken, showstopping weekend feasts such as Duck Breasts with Port Wine-Fig Sauce, nostalgic desserts such as Oatmeal Creme Pies, and more. Plus, with their guidance you can be sure you're stocking your kitchen with only the best ingredients and equipment.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHighlights include:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003e46 new recipes from 26 new episodes, plus 19 new bonus recipes\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBrand-new, full-page On the Road features in Seattle, Washington; Tucson, Arizona; Philadelphia, Pennsylvania; and more\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eExciting updates on down-home favorites such as Cheeseburger Mac, Vegetarian Chili, Cider-Braised Turkey, and Blueberry Cream Pie\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eRigorously-tested product guide, with new and updated recommendations for equipment and ingredients such as Worcestershire sauce, cooking spray, rolling pins, and can openers\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eCook's Country thoroughly tests and perfects every recipe—so you can be sure you're getting the best that American cooking has to offer.\u003c\/span\u003e\u003c\/p\u003e","brand":"West Bindery","offers":[{"title":"America's Test Kitchen (Almost 1400 Recipes)","offer_id":52448273137945,"sku":"SP-00000000001","price":75.0,"currency_code":"USD","in_stock":true},{"title":"America's Test Kitchen (500 Recipes)","offer_id":52448273170713,"sku":"SP-00000000002","price":45.0,"currency_code":"USD","in_stock":true},{"title":"Cook's Country (All Eighteen Seasons)","offer_id":52448273203481,"sku":"SP-00000000003","price":60.0,"currency_code":"USD","in_stock":true},{"title":"Cook's Country (Seventeen Seasons)","offer_id":52448273236249,"sku":"SP-00000000004","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/9781954210462_spiral_f1744bfa-390b-4c6d-8342-67c6c3021847.png?v=1780023678","url":"https:\/\/westbindery.com\/products\/the-ultimate-collection-of-recipes-from-american-tv-shows-this-book-compiles-recipes-and-recommendations-from-popular-cooking-programs-across-the-us","provider":"West Bindery","version":"1.0","type":"link"}