{"product_id":"vegan-chinese-cookbook-75-delicious-plant-based-favorites","title":"Vegan Chinese Cookbook: 75 Delicious Plant-Based Favorites","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eYang Yang\u003c\/b\u003e is the creator of the popular food blog Yang's Nourishing Kitchen where she shares recipes and writes about holistic health, traditional Chinese medicine, natural remedies, and how good food can help heal our bodies. Yang is also passionate about merging cooking practices from the East and the West. And she runs fermentation workshops from her home kitchen.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"This is an absolutely delicious cookbook! Yang Yang's beautiful \n\u003cem\u003eVegan Chinese Cookbook\u003c\/em\u003e is an essential guide to clean eating for anyone new to Chinese cooking. Easy to follow recipe directions and expert tips to help you be successful in the kitchen.\" \n\u003cstrong\u003e--Kate Miller, Healthy World Cuisine Magazine\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\" \n\u003cem\u003eVegan Chinese Cookbook\u003c\/em\u003e takes the complex art and traditions of Chinese cooking and makes them inspiring, fun, and simple for home cooks. I love the author Yang's lessons about pantry staples that make Chinese home cooking taste authentic. Favorite recipes include the Smacked Cucumber Salad and Mung Bean Cakes! A book to enjoy for years to come!\" \n\u003cstrong\u003e--Megan Stevens, blogger at EatBeautiful.net, cookbook author, and nutritional consultant\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Yang's \n\u003cem\u003eVegan Chinese Cookbook\u003c\/em\u003e is full of authentic dishes that you often find in Chinese households. Her recipes are full of flavor, simple, and straightforward. Whether you're vegan, vegetarian, or just want to incorporate more vegetables to cook everyday delicious food, this book is a must-have for Asian food lovers.\" \n\u003cstrong\u003e--Chih-Yu Smith, best-selling author and creator of I Heart Umami\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhip up tasty vegan versions of your favorite Chinese dishes \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eNow you can easily satisfy your cravings for Chinese food while maintaining a plant-based diet. The \u003ci\u003eVegan Chinese Cookbook\u003c\/i\u003e offers a wide range of delicious recipes, including both classic plant-based dishes and vegan versions of home and restaurant favorites. You'll be inspired to start preparing mouthwatering dishes immediately with recipes that utilize simple ingredients you can easily find at your local grocery store.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eChinese cooking techniques\u003c\/b\u003e--Easy instructions will help you master Chinese cooking in no time, whether you need to roll-cut some eggplant, steam bean curd rolls, or fold a dumpling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDelectable recipes\u003c\/b\u003e--Learn how to prepare an exciting combination of homey Chinese dishes like Silken Tofu Salad and popular takeout fare like Spring Rolls and Sesame Sauce Noodles.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eShopping tips\u003c\/b\u003e--Get a thorough guide to the best staples to have on hand when cooking vegan Chinese food, from rice wine and vegetarian oyster sauce to dried shiitake mushrooms and glass noodles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFind out how simple and enjoyable it can be to prepare plant-based versions of beloved Chinese recipes.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eYang, Yang\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYang Yang\u003c\/b\u003e is the creator of the popular food blog Yang's Nourishing Kitchen where she shares recipes and writes about holistic health, traditional Chinese medicine, natural remedies, and how good food can help heal our bodies. Yang is also passionate about merging cooking practices from the East and the West. And she runs fermentation workshops from her home kitchen.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Yang, Yang\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Callisto\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2021-12-21\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking \/ Vegan|Cooking \/ Regional \u0026amp; Cultural \/ Chinese|Cooking \/ Courses \u0026amp; Dishes \/ General|Cooking \/ Vegetarian\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Vegan cooking|Cooking, Chinese|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.72 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781638073062\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781638073062\u003c\/p\u003e","brand":"Callisto","offers":[{"title":"Default Title","offer_id":52428979044633,"sku":"SP-9781638073062","price":26.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/0380\/5209\/files\/e197ba28-d68c-4472-92e4-44cefbc8e00b.jpg?v=1784509997","url":"https:\/\/westbindery.com\/products\/vegan-chinese-cookbook-75-delicious-plant-based-favorites","provider":"West Bindery","version":"1.0","type":"link"}