The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 1: Big Game (Spiral Bound)
The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 1: Big Game (Spiral Bound)
Marc Notes: A Spiegel & Grau trade paperback original.;Includes index. Brief Description: "A Spiegel & Grau trade paperback original." Biographical Note: In addition to being an expert chef known for...
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Marc Notes: - recommendations on what equipment you will need--and what you can do without--from clothing to cutlery to camping gear to weapons - basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting - how to effectively use decoys and calling for big game - how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren't using - how and when to scout hunting locations for maximum effectiveness - basic information on procuring hunting tags, including limited-entry "draw" tags - a species-by-species description of fourteen big-game animals, from their mating rituals and preferred habitats to the best hunting techniques--both firearm and archery--for each species - how to plan and pack for backcountry hunts - instructions on how to break down any big-game animal and transport it from your hunting site - how to butcher your own big-game animals and select the proper cuts for sausages, roasts, and steaks, and how to utilize underappreciated cuts such as ribs and shanks - cooking techniques and recipes, for both outdoor and indoor preparation of wild game Becoming a master hunter has never been so easy! Review Citations:
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Author: Rinella, Steven
Publisher: Random House
Binding: Paperback
Pub Date: August 18, 2015
BISAC: Sports & Recreation|Hunting|Cooking|Specific Ingredients|Game|Sports & Recreation|Fishing
Subjects: Game and game-birds, Dressing of|Cooking (Game)|Hunting|United States|Equipment and supplies|Big game hunting
ISBN: 9780812994063
ASIN: 197480500XISBN
SKU: SP-9780812994063
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