Pizza: The Ultimate Cookbook Featuring More Than 300 Recipes
Pizza: The Ultimate Cookbook Featuring More Than 300 Recipes
Biographical Note: Barbara Elisi Caracciolo is the owner of Spigamadre bakery in Sweden and blogger behind Bread and Companatico. Publisher Marketing: From focaccias to pan pizza and the deep-dish delight...
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Biographical Note: From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination. This comprehensive guide on the fundamentals of Pizza making includes hundreds of recipes that will enhance your culinary skills and leave your mouth watering as well as historical knowledge and professional interviews. Did you know that a person who makes pizza is known as a pizzaiolo? Pizza has a delicious history that travels back to Southern Italy, to at least the 10th century, where the term was first recorded. Since then, pizzaiolos developed unique flavors throughout time until pizza has become the staple we know today. This is the definitive guide to pizzas and flatbreads worldwide and features:
The Ultimate Cookbook series:
Sharpen your skills and feed your appetite with additional cookbooks in the series.
Contributor Bio:Caracciolo, Barbara |
Author: Caracciolo, Barbara
Publisher: Cider Mill Press
Binding: Hardcover
Pub Date: 2020-09-22
BISAC: Cooking|Courses & Dishes|Pizza|Cooking|Regional & Cultural|Italian|Cooking|Comfort Food|Cooking|Courses & Dishes|Sauces & Dressings|Cooking|Entertaining|General|Cooking|Methods|Cooking for One
Subjects: Pizza|Cookbooks
Weight: 4.15 lbs
ISBN: 9781646430031
ASIN: -
SKU: SP-9781646430031
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