•
1 1

The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18

The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18

Review Quotes:"The Complete Cook's Country TV Show Cookbook by America's Test Kitchen. The PBS series is one of the best cooking shows on television, and their annual cookbooks are always...

$59.99
$59.99
Sale Sold out
Shipping calculated at checkout.

Vendor

America's Test Kitchen

Type

Print Books

Binding

Spiral Bound

People are viewing this right now

View full details
Details
About the Author
Shipping & Returns
Reviews (3)
FAQ

Review Quotes:
"The Complete Cook's Country TV Show Cookbook by America's Test Kitchen. The PBS series is one of the best cooking shows on television, and their annual cookbooks are always thorough and well done, with every recipe and product test from every season (including the upcoming 16th season)." -- The Saturday Evening Post

Biographical Note:
America's Test Kitchen publishes award-winning cookbooks along with Cook's Country and Cook's Illustrated magazines and produces public television's top-rated shows, Cook's Country and America's Test Kitchen. It is a very real 15,000-square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts. 2.3 million viewers tune in to watch Cook's Country every week as well as more on OTT channels.

Publisher Marketing:
Take your taste buds on a road trip as Cook's Country uncovers 740+ recipes and stories (including 60 new!) from across the country. 

All 18 seasons of the hit TV show are collected in one streamlined, kitchen-friendly volume.


Join Julia Collin-Davison, Bridget Lancaster, Toni Tipton-Martin, and the whole Cook's Country cast as they cook, taste, and test their way through dozens of new dishes. Join them in making refreshed classics such as Chicken Cordon Bleu, takeout favorites such as American-Style Egg Rolls with Plum Sauce, international sweets such as Pasteis De Nata (Portuguese Egg Tarts), and more. Plus, with their guidance you can be sure you're stocking your kitchen with only the best ingredients and equipment.

Highlights include:
  • 52 new recipes from 26 new episodes, plus 8 new bonus recipes
  • Full-page On the Road features in Lake Delton, Wisconsin; Portsmouth, New Hampshire; Brunswick, Georgia; and more
  • Exciting updates on down-home favorites such as Grilled Lamb Burgers, Bean Bourguignon, Cast Iron Potato Kugel, and Double Chocolate Banana Bread
  • Rigorously-tested product guide, with new and updated recommendations for equipment and ingredients such as vegan egg substitutes, cold-brew coffee makers, and ceramic nonstick skillets

Cook's Country thoroughly tests and perfects every recipe--so you can be sure you're getting the best that American cooking has to offer.

Author: America's Test Kitchen
Publisher: America's Test Kitchen
Binding: Hardcover
Pub Date: 2025-08-05
BISAC: Cooking|Regional & Cultural|American - Southern States|Cooking|Celebrities & Media Tie-In|Cooking|Methods|Barbecue & Grilling
Subjects: Cooking, American|Cookbooks
Weight: 4.45 lbs
ISBN: 9781954210448
ASIN: -
SKU: SP-9781954210448

America's Test Kitchen publishes award-winning cookbooks along with Cook's Country and Cook's Illustrated magazines and produces public television's top-rated shows, Cook's Country and America's Test Kitchen. It is a very real 15,000-square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts. 2.3 million viewers tune in to watch Cook's Country every week as well as more on OTT channels.

Shipping Information: Free delivery on all orders over $45, arrives within 3–5 days, you can also choose expedited shipping

Returns Information: 90-day return policy begins once the item ships, we cover the round-trip shipping costs for returns caused by quality issues (Return Address: 8039 S 192nd ST, STE 120, Kent, WA, 98032)

Exchanges Information: The new order will be processed once the old order is in transit back to the warehouse. Customers will only be charged for the old order if it has not been returned to the warehouse within 14 days

After-Sales Service: Simply email your requirements to support@westbindery.com, and we will process them as soon as possible upon receipt

Customer Service: Online 24/7, we recommend contacting us via email as a first choice, though you can also chat with us online

Value-added service: If you are giving the books as a gift, we also offer gift-wrapping services

Lifetime Warranty: At West Bindery, we are committed to providing you with nothing but the best. We want you to be completely satisfied with your purchase. That's why all West Bindery books come standard with a lifetime warranty

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
Jane Evans

Every Cook’s Country recipe in over 2 decades, and these are awesome, highly-tested recipes, many of which may actually improve upon your own family favorites. Italian sausage, onions, and peppers might be one of them.

This is the kind of cookbook that you could easily cook 75% or more of the recipes within it, not just 3-5 like many other cookbooks.

A
Anonymous

Best cookbook!!!

A
Anonymous

So far so good……..

Q: How do I track my order?

A: Order Tracking InformationOnce your order has been placed and processed, you will receive a confirmation email containing your order details. This email will include:

  • A tracking number
  • A link to our tracking page

How to Track Your OrderClick on the tracking number link in your confirmation email.
Important Notes: Tracking information may not be immediately available after you place your order. It can take up to 36 hours for the tracking number to activate in our system. If no updates are visible right away, please check back later.


Q: What if my package gets lost or arrives damaged?

A: Lost packages: At West Bindery, we strive to ensure every order reaches you in perfect condition. In the event that your order is lost during transit, please reach out to our customer support team here with your order number and any relevant details.
Damaged packages: Please report to our customer support team here within 24 hours of receiving the order and include photos of the damaged items or package. We will review the provided documentation and, if necessary, arrange for a replacement or issue a refund.


Q: Can I change my shipping address after my order is submitted?

A: Unfortunately, we’re unable to change the shipping address once your order has been submitted. If you’ve entered the wrong address, please contact us at support@westbindery.com as soon as possible—we’ll do our best to help before your order ships.


Q: What happens if I accidentally ordered multiple copies of the same book?

A: If you have accidentally ordered multiple copies of the same book, you can return the excess copies by following our return process. Please ensure the items are in their original condition and returned within the 90-day window from the shipping date. Upon receipt and inspection of the items, if the refund is approved, it will be processed on your original payment method. Visit our return center and follow the provided instructions to ensure a smooth and timely return.

Q: I received an incomplete order, what should I do?

A: How to Report an Incomplete Order: To help us address your concern, please follow these steps:

  1. Email our support team at support@westbindery.com with:Your order numberThe email address associated with your order
  2. Let us know which item(s) is/are missing from your order.

What Happens Next: Our team will verify your order and investigate the issue. We will contact you within 1 business day with an update or resolution, including sending the missing item(s) or other suitable options.

    The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18
    $59.99
    $59.99
    $59.99
    $59.99
    Recently Viewed