Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today (New and Updated) (Spiral Bound)
Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today (New and Updated) (Spiral Bound)
Brief Description: A comprehensive guide to safe canning and preserving at home, including instructions for beginners, tips for experienced cooks and 400 recipes. Written by experts from a company specializing...
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Brief Description:
Altitude Home Canning Problem Solver Produce Purchase Guide Glossary Acknowledgements Index Biographical Note: Judi Kingry honed her skills and passion for preserving as the Marketing and Consumer Services Manager at Bernardin(R). Lauren Devine has experience as a Product Research and Test Kitchen Scientist at Ball(R) Fresh Preserving. Sarah Page brings her knowledge and expertise to this updated edition. She has experience as the Culinary Marketing Manager for Ball(R) Fresh Preserving. Brief Description: Frequently reprinted with this same ISBN but with slightly differing bibliographical details. Publisher Marketing: From the experts at Ball(R), the updated bible in home canning and preserving. The bestselling Ball(R) Complete Book of Home Preserving continues to be updated. Changes over the past 20 years have led to new recipes, and larger sections on low sugar, fermentation, and updates on acidulation techniques. Ball(R) Home Canning Products are the gold standard in home preserving supplies, with their trademark jars on display in stores every summer from coast to coast. This companion to their products has sold almost 1.5 million copies, earning its nickname as the "bible of home preserving." The book includes 400 innovative recipes for salsas, savory sauces, pickles, chutneys, relishes and, of course, jams, jellies and fruit spreads. You'll find comprehensive directions on safe canning and preserving methods plus lists of required equipment and utensils. Specific instructions for beginners and expert tips for the experienced home canner make this book a valuable addition to every kitchen library. HIGHLIGHTS More than 300 changes reflecting the Ball(R) brand's commitment to continuous improvement based on research by trusted experts. With almost 1.5 million copies in print, this bible of home preserving has been further improved with updates reflecting the latest trends and best practices for canning and preserving in the industry. Includes 400 recipes and comprehensive directions on safe canning and preserving developed by experts, with results that are better than ever. Detailed list of required equipment and utensils for beginners and expert tips for the experienced, all backed by the latest research to ensure safety and efficiency. Review Citations:
Contributor Bio:Kingry, Judi |
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