Cuchara Y Memoria (Memorias) / Spoon and Memory (a Memoir)
Cuchara Y Memoria (Memorias) / Spoon and Memory (a Memoir)
Brief Description: "Experiencias cotidianas que se trasforman en historias memorables; rutinas familiares que, con el tiempo, se convierten en recuerdos atesorados; viajes que marcan el curso de una vida. Benito...
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Brief Description: Una celebración de la vida a través de sabores y recuerdos Experiencias cotidianas que se trasforman en historias memorables; rutinas familiares que, con el tiempo, se convierten en recuerdos atesorados; viajes que marcan el curso de una vida. Benito Taibo explora la profunda conexión que existe entre su historia personal y la comida: desde los miedos de su infancia, las celebraciones en la mesa con los amigos, los libros y las películas que lo han acompañado, hasta los sabores que evocan en él a las personas que ha amado y ya no lo acompañan. Del ajo al kebab, esta primera parte de Cuchara y memoria es un testimonio de su propia existencia, pero también, como explica el mismo autor, una forma de vencer el tiempo y conservar la belleza de la vida. ENGLISH DESCRIPTION A celebration of life through flavors and memories Everyday experiences that transform into memorable stories; family routines that, over time, become treasured memories; journeys that shape the course of a life. Benito Taibo explores the profound connection that exists between his personal history and food: from the fears of his childhood, the celebrations at the table with friends, the books and movies that have accompanied him, to the flavors that evoke in him the people he has loved and who are no longer with him. From garlic to kebab, this first part of Cuchara y memoria (Spoon and Memory) is a testimony of his own existence, but also, as the author himself explains, a way to defeat time and preserve the beauty of life.
Contributor Bio:Taibo, Benito Benito Taibo (Ciudad de México, 1960) es escritor, periodista y entusiasta promotor de la lectura entre los jóvenes. Inició su camino en la literatura como poeta con Siete primeros poemas (1976), Vivos y suicidas (1978), Recetas para el desastre (1987) y De la función social de las gitanas (2002). Ha publicado en Planeta sus novelas Polvo (2010), Persona normal (2011), Querido Escorpión (2013), Desde mi muro (2014), Cómplices (2015), Corazonadas (2016) y la trilogía Mundo sin dioses: Camino a Sognum (2018), La razón y la ira (2019) y Caos y destino (2020). Su libro más reciente es Pasar inadvertido (Seix Barral, 2022), que recopila algunos de sus mejores poemas. Su obra es un referente ineludible en el panorama literario contemporáneo. Benito Taibo (Mexico City, 1960) is a writer, journalist, and enthusiastic promoter of reading among young people. He began his literary journey as a poet with Siete primeros poemas (1976), Vivos y suicidas (1978), Recetas para el desastre (1987), and De la función social de las gitanas (2002). He has published his novels with Planeta, including Polvo (2010), Persona normal (2011), Querido Escorpión (2013), Desde mi muro (2014), Cómplices (2015), Corazonadas (2016), and the Mundo sin dioses trilogy: Camino a Sognum (2018), La razón y la ira (2019), and Caos y destino (2020). His most recent book is Pasar inadvertido (Seix Barral, 2022), which compiles some of his best poems. His work is an essential reference in the contemporary literary landscape. |
Author: Taibo, Benito
Publisher: Planeta Publishing
Binding: Paperback
Pub Date: 2025-02-25
BISAC: Biography & Autobiography|Memoirs|Biography & Autobiography|Literary Figures|Biography & Autobiography|Hispanic & Latino|Cooking|Regional & Cultural|Mexican
Subjects: Taibo, Benito|Authors, Mexican|20th century|Food|Psychological aspects|Alimentos|Aspectos psicolaogicos|Autores mexicanos|Siglo XX|Autobiographies
Weight: 0.7 lbs
ISBN: 9786073919616
ASIN: -
SKU: SP-9786073919616
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