Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes
Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes
Marc Notes:Includes bibliographical references (pages 259-264) and index.;This practical guide to plant foraging provides readers with the tools to safely identify, harvest, and prepare wild edible plants and enjoy the...
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North Atlantic BooksType
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Marc Notes: -- Vegetarian Journal "All of the books written by the Boutenko family provide valuable insight into diet and natural health, which inspires us and helps us move through our crazy lifestyle as professional musicians. Sergei's new book is no exception. Thanks to Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes, we can now eat even healthier on tour! By conscious eating we take care of our bodies and the entire world." --Rodrigo y Gabriela "This book is clear, concise, and thoughtfully written for both novice foragers and those who know a thing or two. ... Included along with identification are uses, nutritional information (very detailed), helpful tips, identification tricks, cautionary advise about look-alikes, and flavor. [Boutenko] also includes conservation and gathering etiquette. ... His enthusiasm for foraging and eating healthfully while respecting the earth comes through on every page." -- Fiddlehead Foraging blog Publisher Marketing: Sergei Boutenko's groundbreaking field guide to the art and science of foraging and preparing wild edible plants--includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko's bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies.
But the journey doesn't end there.
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Author: Boutenko, Sergei
Publisher: North Atlantic Books
Binding: Paperback
Pub Date: 2013-07-16
BISAC: House & Home|Sustainable Living|Nature|Plants|General|Nature|Reference
Subjects: Wild plants, Edible|Cooking (Wild foods)
Weight: 1.25 lbs
ISBN: 9781583946022
ASIN: -
SKU: SP-9781583946022
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