Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom (Spiral Bound)
Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom (Spiral Bound)
Biographical Note: In the three years since she launched her TikTok channel @peeliesnpetals, Sarah Thrush has become the most widely viewed personality in the world in the preserving arena, the...
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Biographical Note: "...includes beautiful, professional photographs of many of the recipes. This is not only helpful, but makes us feel that we know what our finished products should actually look like. All told, this is the best modern canning and preserving cookbook I've seen of late, and it is highly recommended." -- BellaOnlineReview Quotes: "Four stars. It's a useful and versatile book with a whimsical, upbeat, positive you-can-do.-it vibe that's very nice to see." -- Nonstop ReaderReview Quotes: "...very practical, realistic, and perfect for the modern busy lifestyle, especially for someone who knows nothing about canning. Overall, I consider this book a must-have for anyone serious about saving money and stocking up on healthy meals for their pantry." -- Budget EarthPublisher Marketing: In this next-gen guide to canning and preserving, get all the classic techniques and recipes plus global flavors, meal-prep tips, and green-living wisdom for today's world. Preserving with a Purpose is not your mama's or grandma's canning and preserving book. In 125 scrumptious and foolproof recipes, Sarah Thrush--whose inspiring, informative, and frequently viral videos on TikTok @peeliesnpetals have been seen by tens of millions of people--shows you the best and tastiest ways to put up the traditional canning foods, from tomatoes and green beans to apples and peaches, just like mama and grandma did. But she also ranges widely in the more robust flavor profiles that come from the best cuisines from all over the planet--all of which earlier preserving books neglect. Hers is the kind of food today's world citizens eat, diverse and glorious in its variety. If you are a rookie preserver, you will master canning and preserving quickly, safely, and thoroughly. If you are an experienced canner, you will discover amazing new recipes and techniques, along with advice on how to integrate canning and preserving into a self-sufficient, money-saving, and sustainable lifestyle. Sarah reveals her most beloved recipes--none of which are available online--in these beautifully photographed pages. The recipes include:
Alongside the recipes, Sarah shares:
Whether you grow some or all of your own food or seek out bargains at the store or farmers' market, this comprehensive guide will have you preserving with a purpose. |
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