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Renal Diet Cookbook for the Newly Diagnosed: The Complete Guide to Managing Kidney Disease and Avoiding Dialysis (Spiral Bound)

Renal Diet Cookbook for the Newly Diagnosed: The Complete Guide to Managing Kidney Disease and Avoiding Dialysis (Spiral Bound)

Your new kidney-friendly diet made easy with meal plans and flavorful recipes When you've just been diagnosed with stage 1-4 chronic kidney disease, learning to follow diet restrictions can be...

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Vendor

Callisto

Type

Print Books

Binding

Spiral Bound

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Your new kidney-friendly diet made easy with meal plans and flavorful recipes

When you've just been diagnosed with stage 1-4 chronic kidney disease, learning to follow diet restrictions can be a challenge. But your meals don't have to be complicated or boring to support your health and slow the disease's progression. Keep it simple and flavorful with the Renal Diet Cookbook for the Newly Diagnosed. This practical cookbook equips you with essential info, 4 weekly meal plans, and 100 easy, kidney-healthy recipes to kick-start your renal diet.

Find out how kidney disease works, and learn how diet plays a key role in keeping you healthy and avoiding dialysis. Explore at-a-glance food charts to help you regulate nutrients like sodium, potassium, phosphorus, and protein. All of the book's recipes include nutrition facts, and many can be made in 30 minutes or less―accommodating your busy schedule and helping keep your kidney-friendly diet stress-free.

The Renal Diet Cookbook for the Newly Diagnosed includes:

  • 100+ Satisfying recipes―Enjoy Buckwheat Pancakes, Creamy Broccoli Soup, Lemon Garlic Halibut, Meatloaf with Mushroom Gravy, Strawberry Pie, and much more.
  • 4 Weekly meal plans―Get started with four weeks of daily menus, complete with shopping lists, snack suggestions, and nutrition facts for every recipe.
  • 5 Steps to a renal diet―Take your new diet one step at a time in five practical stages, including specific guidance for reading food labels and controlling portions.

Susan Zogheib, MHS, RD, LDN, is a food-and nutrition-communications consultant with over ten years’ experience working as a clinical dietitian. As a renal dietitian with DaVita Healthcare Partners, she enjoys helping patients live a healthier lifestyle while battling kidney disease. In her spare time, she enjoys running, cooking, and spending time with family and friends. She currently lives in Philadelphia.

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Lifetime Warranty: At West Bindery, we are committed to providing you with nothing but the best. We want you to be completely satisfied with your purchase. That's why all West Bindery books come standard with a lifetime warranty

Customer Reviews

Based on 3 reviews
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S
Shirley

Beautiful cookbook. Well organized.

A
Anne Wiser

It gave it 5 stars for the information you receive in this book. Wonderful, useful, easily understood information for someone newly diagnosed with kidney disease. The author states 100 delicious recipes. At this point I’ve only tried 2. The cooked bulgar and strawberries is very good. I had never eaten cooked bulgar but I really like it. But, on the other hand, the Chicken Pho was not good. The first night I could barely get a fourth of my bowl down me. Tried again the next day and ate the rest of that bowl. But sorry to say. Within a few days the rest saw the trash. As I stated, these are the only two I’ve tried so far. I’ll keep trying out new ones. I love that they are quick and easy. The knowledge you get from the book is excellent.

D
Dennis crookedacre

Great cookbook, lots of great recipes to follow,,

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