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A Complete Guide to Meat Canning And Preserving For Beginners: A Pressure Canning Meat Book For Beginners

A Complete Guide to Meat Canning And Preserving For Beginners: A Pressure Canning Meat Book For Beginners

Author: O Johnson, BettyPublisher: Independently PublishedBinding: PaperbackPub Date: 2023-12-28BISAC: Cooking|Methods|Canning & PreservingWeight: 0.6 lbsISBN: 9798873266180ASIN: -SKU: SP-9798873266180

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Print Books

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Spiral Binding

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Author: O Johnson, Betty
Publisher: Independently Published
Binding: Paperback
Pub Date: 2023-12-28
BISAC: Cooking|Methods|Canning & Preserving
Weight: 0.6 lbs
ISBN: 9798873266180
ASIN: -
SKU: SP-9798873266180

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