Authentic Homemade Pasta: Recipes for Mastering Cut, Shaped, Stuffed, Extruded, and Flavored Pastas
Authentic Homemade Pasta: Recipes for Mastering Cut, Shaped, Stuffed, Extruded, and Flavored Pastas
Biographical Note: CARMELLA ALVARO, owner and pasta maker at Melina's Fresh Pasta in Durham, North Carolina, grew up in an Italian-American family. After years of watching her mother make Italian...
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Biographical Note: Master the art of pasta-making with 100 authentic recipes and step-by-step guidance With high-quality ingredients and just the right amount of care, you can create delicious homemade pasta in your own kitchen. Authentic Homemade Pasta is a comprehensive homemade pasta cookbook filled with 100 tried-and-true recipes for noodles, pasta dishes, sauces, and fillings so you can make classic Italian meals you're proud to serve. Inside this unique homemade pasta cookbook, you'll find master dough recipes for egg pasta, whole-wheat flour pasta, and more. Explore "Learn and Make" recipes that teach you dough-shaping techniques with step-by-step photos and instructions for cut, hand-shaped, stuffed, and extruded pastas, as well as gnocchi and gnudi. Then move on to recipes for sauces, fillings, toppings, and complete pasta dishes. This homemade pasta cookbook includes:
Wow your friends and family with the authentic Italian dishes featured in this beautiful homemade pasta cookbook. Buon appetito!
Contributor Bio:Alvaro, Carmella CARMELLA ALVARO, owner and pasta maker at Melina's Fresh Pasta in Durham, North Carolina, grew up in an Italian-American family. After years of watching her mother make Italian food with ingredients from her father's garden, she wanted to share in the tradition of cooking from scratch with care and love--serving homemade food to family and friends. |
Author: Alvaro, Carmella
Publisher: Callisto
Binding: Paperback
Pub Date: 2020-11-03
BISAC: Cooking / Specific Ingredients / Pasta|Cooking / Regional & Cultural / Italian
Weight: 1.22 lbs
ISBN: 9781647397449
ASIN: -
SKU: SP-9781647397449
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