Crohn's Disease AIP Cookbook: Recipes to Reduce Inflammation and Eliminate Food Triggers on the Autoimmune Protocol
Crohn's Disease AIP Cookbook: Recipes to Reduce Inflammation and Eliminate Food Triggers on the Autoimmune Protocol
Biographical Note: JOSHUA BRADLEY is the creator of the Silk Experience fine dining pop-up, and cofounder of NotPie.com and Levered.com. When he was diagnosed with Crohn's disease in 2012, he...
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Biographical Note: Review Quotes: "If you or someone you love has Crohn's Disease, you must have this book. For years we doctors told patients with autoimmune diseases that diet didn't matter--and we were dead wrong. Here is careful, clear science-based guidance to making healthy, delicious meals that reduce inflammation and help your body heal." --Martin L. Rossman, MD, author of Guided Imagery for Self-Healing Review Quotes: "A must-own if you have Crohn's Disease. The recipes are simple, practical, and effective." --Michael McEvoy, functional medicine practitioner, MetabolicHealing.com Review Quotes: " The Crohn's Disease AIP Cookbook is a must-have for anyone struggling with Inflammatory Bowel Disease. Joshua and Kia walk you through an elimination diet and reintroduction, supporting you along the way with delicious recipes. This book is full of useful information and will be my new go-to reference when working with clients on the AIP diet." --Julie Kimball, health supportive chef Review Quotes: "This book can help anyone who wants to fuel their body, boost their resilience and heal with every meal. It's full of clear, science-based guidance to making healthy, delicious meals that reduce inflammation and help your body heal." --Jane McGonigal, best-selling author of SuperBetter, Reality is Broken and Imaginable Review Quotes: "As a healthcare practitioner, I see many patients with Crohn's disease who have not been helped by traditional medical advice and pharmaceutical interventions. I commonly see the missing link in nutritional and lifestyle shifts for chronic health conditions. This book provides clear, easy strategies for eliminating food triggers and more importantly, replacing them with nutritious dietary options that heal internal inflammation, create symptom relief, and offer long-term wellness. I'm personally inspired to start using more cassava flour as a grain alternative in my own cooking, and there are some fantastic recipes in here to explore!" --Amie Brooke, licensed acupuncturist and herbalist, Owner of Blue Soulspace
Contributor Bio:Bradley, Joshua JOSHUA BRADLEY is the creator of the Silk Experience fine dining pop-up, and cofounder of NotPie.com and Levered.com. When he was diagnosed with Crohn's disease in 2012, he dove deep into researching genetics, the microbiome, mitochondrial health, fasting, and ketosis. Contributor Bio:Sanford, Kia, MS KIA SANFORD, MS, is a clinical nutritionist and counselor with master's degrees in human clinical nutrition and in marriage, family, and child counseling. By combining personalized nutrition and psycho-emotional counseling, Kia offers her clients personalized ways to move toward sustainable health. |
Author: Bradley, Joshua
Publisher: Callisto
Binding: Paperback
Pub Date: 2022-05-24
BISAC: Health & Fitness / Diseases & Conditions / Gastrointestinal|Health & Fitness / Diet & Nutrition / General|Cooking / Health & Healing / General
Weight: 0.85 lbs
ISBN: 9781638780403
ASIN: -
SKU: SP-9781638780403
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