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The Complete Make-Ahead Cookbook: From Appetizers to Desserts 500 Recipes You Can Make in Advance

The Complete Make-Ahead Cookbook: From Appetizers to Desserts 500 Recipes You Can Make in Advance

Biographical Note: America's Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly...

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Print Books

Binding

Spiral Bound

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Biographical Note:
America's Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America's Test Kitchen, Cook's Illustrated, and Cook's Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!



Author: America's Test Kitchen
Publisher: America's Test Kitchen
Binding: Paperback
Pub Date: 2017-07-11
BISAC: Cooking|Courses & Dishes|General|Cooking|Methods|Slow Cooking|Cooking|Methods|Quick & Easy
Subjects: Cooking|Make-ahead cooking|Cookbooks
Weight: 2.9 lbs
ISBN: 9781940352886
ASIN: -
SKU: SP-9781940352886

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