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The Easy 5-Ingredient Indian Cookbook: 75 Classic Indian Recipes Made Simple

The Easy 5-Ingredient Indian Cookbook: 75 Classic Indian Recipes Made Simple

Biographical Note: MEENA AGARWAL is a Toronto-based food writer, cooking instructor, and recipe developer. She's also the creator of the award-winning food blog Hooked on Heat (HookedOnHeat.com) and author of...

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Vendor

Callisto

Type

Print Books

Binding

Spiral Binding

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Biographical Note:
MEENA AGARWAL is a Toronto-based food writer, cooking instructor, and recipe developer. She's also the creator of the award-winning food blog Hooked on Heat (HookedOnHeat.com) and author of two previously published cookbooks, Knack Indian Cooking and 500 Indian Dishes.

Review Quotes:
"I adore Indian food, but so often the recipes are complicated and time-consuming to make and involve a long list of specialist ingredients. Not so with this book! Meena is a total genius. She has simplified Indian cuisine without compromising on flavor. If you want authentic Indian food without the hassle, this book is for you!" --Eb Gargano, founder of Easy Peasy Foodie (easypeasyfoodie.com)

Publisher Marketing:

Cook delicious Indian cuisine with simple, 5-ingredient recipes

Indian cooking features so many vibrant flavors and textures--and now you can create it in your own kitchen using just a few simple ingredients! From tempting pakoras to hearty dals and mouthwatering stir-fries, this cookbook illustrates how quick and easy it can be to prepare incredible Indian dishes for any meal.

What sets this Indian cookbook apart from other Indian food cookbooks:

  • Indian cooking fundamentals--Learn about India's regional food differences, staple spice blends, and must-have ingredients for cooking success.
  • A variety of 5-ingredient dishes--Discover an array of flavorful recipes for appetizers, vegetarian entrees, dals and curries, and meaty main courses--all made with a handful of easy-to-find ingredients.
  • Recipe tips and tricks--Get the most out of each recipe with suggestions for enhancing flavors, saving time in the kitchen, swapping ingredients to accommodate dietary needs, and more.

Enjoy homemade Indian cuisine without a hassle--The Easy 5-Ingredient Indian Cookbook shows you how.




Contributor Bio:Agarwal, Meena

MEENA AGARWAL is a Toronto-based food writer, cooking instructor, and recipe developer. She's also the creator of the award-winning food blog Hooked on Heat (HookedOnHeat.com) and author of two previously published cookbooks, Knack Indian Cooking and 500 Indian Dishes.




Author: Agarwal, Meena
Publisher: Callisto
Binding: Paperback
Pub Date: 2022-05-03
BISAC: Cooking / Regional & Cultural / Indian & South Asian|Cooking / Methods / Quick & Easy|Cooking / Courses & Dishes / General
Subjects: Cooking, Indic|Cookbooks
Weight: 0.71 lbs
ISBN: 9781638784425
ASIN: -
SKU: SP-9781638784425

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