• The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish
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The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish

The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish

Review Quotes: "If the rice cooker is buried in a cupboard, this book can restore and enhance its usefulness. Cooks who already swear by the perfect-every-time rice made in this...

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Vendor

Harvard Common Press

Type

Print Books

Binding

Spiral Binding

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Review Quotes:
"If the rice cooker is buried in a cupboard, this book can restore and enhance its usefulness. Cooks who already swear by the perfect-every-time rice made in this electric pot can move to the next level of cooking."

Jacket Description/Back:
PRAISE for THE ULTIMATE RICE COOKER COOKBOOK "A rice cooker is a must in all Asian kitchens and should be in every kitchen, and so should this cookbook! My friends Beth and Julie show you how to cook hundreds of different dishes with one simple kitchen appliance. Plus they will teach you all there is to know about rice--the main staple for more than half the world's population." - Martin Yan, host of "Yan Can Cook" and author of "Martin Yan's Invitation to Chinese Cooking "and "Martin Yan's Feast" "If using a rice cooker enables you to enjoy more home cooking, then consider the definitive "The Ultimate Rice Cooker Cookbook." Authors Beth Hensperger and Julie Kaufmann use this handy pot for more than just steaming rice. Their recipes are truly innovative." - Rebecca Wood, author of "The New Whole Foods Encyclopedia" and the Julia Child Cookbook Award-winner and James Beard Book Award-winner "The Splendid Grain" "It's great to see a book dedicated to an appliance that is integral to creating the core of so many dishes, regardless of the origin of the dish." - Ming Tsai, host of "East Meets West" and co-author of "Blue Ginger: East Meets West Cooking with Ming Tsai"

Publisher Marketing:
Rice cookers are perfect for how we cook today--versatile and convenient, they have one-button technology, don't take up much counter space, and are a breeze to clean. And they can do so much more than produce foolproof rice, beans, and grains. "The Ultimate Rice Cooker Cookbook "shows you how to make everything from Thai Curried Rice to Chocolate Pots de Creme with Poached Fresh Cherries, from Breakfast Barley to Turkey Chili with Baby White Beans."

Author: Hensperger, Beth
Publisher: Harvard Common Press
Binding: Paperback
Pub Date: 2003-02-13
BISAC: Cooking|Methods|Special Appliances|Cooking|Specific Ingredients|Rice & Grains
Subjects: Cookery (Rice)
Weight: 1.53 lbs
ISBN: 9781558322035
ASIN: -
SKU: SP-9781558322035

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    The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish
    $27.95
    $27.95
    $27.95
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