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The Vegan Baked Donut Cookbook: 50 Recipes to Satisfy Your Cravings

The Vegan Baked Donut Cookbook: 50 Recipes to Satisfy Your Cravings

Biographical Note: ALLY LAZARE is the author of four vegan cookbooks: Ally's Kitchen: Comfort Food; The Budget-Friendly Vegan Cookbook; The Vegan Dessert Cookbook; and Plant-Based Diet in 30 Minutes. Follow...

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Vendor

Callisto

Type

Print Books

Binding

Spiral Binding

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Biographical Note:
ALLY LAZARE is the author of four vegan cookbooks: Ally's Kitchen: Comfort Food; The Budget-Friendly Vegan Cookbook; The Vegan Dessert Cookbook; and Plant-Based Diet in 30 Minutes. Follow her culinary journey on Instagram at @allylazare.

Review Quotes:
"When Ally says, 'Anything you can make, I can make vegan' she's not kidding. Ally has outdone herself this time by not only creating a vegan cookbook dedicated to all things donut, but she has also made them incredibly easy to prepare. They're all baked, rather than fried, so you can enjoy them guilt-free! With 50 varieties from powdered sugar to spicy hot chocolate, and filled to candy-covered, you'll want to try them all!" --Sheryl Greenspan, writer, moderator at 10 Weeks to Vegan, and creator/host of the podcast, Vegcurious

Review Quotes:
"Using simple ingredients you probably already have on hand, Ally will show you how to make dozens of delicious baked donuts in no time! With her all-star vegan baking know-how, you won't miss eggs or dairy in your donuts at all!" --Sarah Fay, Toronto Vegetarian Association

Review Quotes:
"Ally's new cookbook is a dream read. Incredibly user-friendly, the recipes in The Vegan Baked Donut Cookbook are spot-on for any baker from beginner to pro. If you're a donut aficionado, prepare to be transported to donut recipe heaven!" --Emily de Beus, owner & chef of Sausage Party Toronto and Aunty Ems Deli

Publisher Marketing:

Bake up a delectable mix of classic and creative vegan donuts

There's nothing like hot, fresh donuts to delight your taste buds--and now you can bake them at home using nutritious, vegan ingredients! This cookbook is full of tasty recipes and expert advice for making healthy-ish donuts in your own kitchen.

What sets this vegan donut cookbook apart from other vegan baking cookbooks:

  • All sorts of delicious donuts--Satisfy every craving with baked, vegan versions of both cake and yeasted donuts in a wide variety of flavors and styles, including glazed, sugared, stuffed, and even savory.
  • Healthier ingredients--Explore ways to sweeten your donuts without relying on refined sugar, and adapt recipes to address specific dietary considerations by avoiding ingredients like gluten or nuts.
  • Versatile recipes--Recipes can be made in standard or mini donut pans, or adapted for use with a mini donut machine.

Create craveworthy donuts without eggs and dairy thanks to The Vegan Baked Donut Cookbook.




Contributor Bio:Lazare, Ally

ALLY LAZARE is the author of four vegan cookbooks: Ally's Kitchen: Comfort Food; The Budget-Friendly Vegan Cookbook; The Vegan Dessert Cookbook; and Plant-Based Diet in 30 Minutes. Follow her culinary journey on Instagram at @allylazare.




Author: Lazare, Ally
Publisher: Callisto
Binding: Paperback
Pub Date: 2022-04-12
BISAC: Cooking / Vegan|Cooking / Courses & Dishes / Desserts|Cooking / Methods / Baking|Cooking / Vegetarian
Subjects: Doughnuts|Vegan cooking|Baking|Cookbooks
Weight: 0.81 lbs
ISBN: 9781638077831
ASIN: -
SKU: SP-9781638077831

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