Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide (Spiral Bound)
Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide (Spiral Bound)
Biographical Note: ROCKRIDGE PRESS creates content that inspires, engages, and educates. Our mission is to understand what customers need and to provide well-researched and empathetic solutions. We strive to improve...
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Biographical Note: "Whether you are a local food movement enthusiast or just starting out on the food preservation journey, this is the resource to have."--Eric, reader Canning and preserving is a great solution to always having local, seasonal, and budget-friendly food in your kitchen. But unless you learned how to do it in your grandmother's kitchen, it can be difficult--not to mention dangerous--to know where to start. Canning and Preserving for Beginners explains the process of home canning with step-by-step directions and easy, flavorful canning recipes. Experience how enjoyable and delicious it can be to eat seasonally with this simple and straightforward reference. Canning and Preserving for Beginners will help you quickly become an expert in home canning with:
Canning and Preserving for Beginners includes recipes like: Classic Dill Pickles, Pickled Green Beans, Strawberry Jam, Apple Butter, Onion Relish, Mango Salsa, Honey-Pear Jelly, Light Blueberry-Almond Fruit Spread, Carrots, Asparagus Spears, Chili con Carne, Vegetable Soup, and much more! "...filled with clear and easy to follow information and tried and tested recipes that will put your canning nerves at ease. "--Maria Slavik, Sweet Domesticity Blog
Contributor Bio:Rockridge Press ROCKRIDGE PRESS creates content that inspires, engages, and educates. Our mission is to understand what customers need and to provide well-researched and empathetic solutions. We strive to improve our customers' lives by publishing books that make a difference. |
Author: Rockridge Press
Publisher: Callisto
Binding: Paperback
Pub Date: June 16, 2013
BISAC: Cooking|Methods|Canning & Preserving|Cooking|Reference|Cooking|Methods|Special Appliances
ISBN: 9781623151836
ASIN: B087D6X9LPISBN
SKU: SP-9781623151836
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