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The Essential Cuisines of Mexico: A Cookbook (Revised, Updated)
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Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook: A Cookbook
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Breaking Up with Dairy: 100 Indulgent Plant-Based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere
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Elvira's Cookbook from Hell: Sexy, Spooky Soirées and Celebrations for Every Occasion
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Plantyou: Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet
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The Oxford Companion to Spirits and Cocktails
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The Rye Baker: Classic Breads from Europe and America
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Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes
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BraveTart: Iconic American Desserts
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The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisa
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Pasta Every Day: Make It, Shape It, Sauce It, Eat It
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The Healing Garden: Cultivating and Handcrafting Herbal Remedies
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Liquid Intelligence: The Art and Science of the Perfect Cocktail
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The Talisman of Happiness: The Most Iconic Italian Cookbook Ever Written
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Eat to Hustle: 75 High-Protein Plant-Based Recipes (a Cookbook)
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Baking with Dorie: Sweet, Salty & Simple
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